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	<title>Comments for Global Photographics</title>
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		<title>Comment on MasterChef 2010 &#8211; Series III &#8211; Audition &#8211; Cookies n Cream Cheese Cake by admin</title>
		<link>http://globalphotographics.com.au/archives/335#comment-37</link>
		<dc:creator>admin</dc:creator>
		<pubDate>Wed, 11 Jan 2012 01:30:49 +0000</pubDate>
		<guid isPermaLink="false">http://brettrobsonphotography.wordpress.com/?p=335#comment-37</guid>
		<description>This recipe came from called &quot;Simply Heaven&quot; which was put out by &quot;Philadelphia&quot; the cheese company, its in Volume 1 - Page: 130.

Serves: 15 Preparation time: 20 mins Cooking time: 5 mins Difficulty: Easy - for beginners

Ingredients
350g OREO Original Cookies 
80g butter, melted 
375g PHILADELPHIA Block Cream Cheese, softened 
1/2 cup caster sugar 
1 tsp vanilla 
1 cup cream 
3 tsps gelatine, dissolved in 1/4 cup boiling water 
200g white chocolate, melted, cooled slightly 
Strawberries, for decoration 
Extra OREO Original Cookies, broken for decoration, if desired

Method
1. Place 250g of the OREO cookies in a food processor and process into fine crumbs. Add the butter and 
process to combine. Press the mixture into a greased and lined 18cm x 28cm slice pan and chill. 

2. Beat the PHILLY, sugar and vanilla with an electric mixer until smooth then beat in the cream. 
Stir through the gelatine and white chocolate. 

3. Roughly chop the remaining cookies and stir through the filling, then pour over the OREO cookie 
base. Refrigerate 3 hours or until set. Cut into traingles (or rectangles..which is what we did) 
and decorate with strawberries and extra OREO cookies. Serve immediately. .</description>
		<content:encoded><![CDATA[<p>This recipe came from called &#8220;Simply Heaven&#8221; which was put out by &#8220;Philadelphia&#8221; the cheese company, its in Volume 1 &#8211; Page: 130.</p>
<p>Serves: 15 Preparation time: 20 mins Cooking time: 5 mins Difficulty: Easy &#8211; for beginners</p>
<p>Ingredients<br />
350g OREO Original Cookies<br />
80g butter, melted<br />
375g PHILADELPHIA Block Cream Cheese, softened<br />
1/2 cup caster sugar<br />
1 tsp vanilla<br />
1 cup cream<br />
3 tsps gelatine, dissolved in 1/4 cup boiling water<br />
200g white chocolate, melted, cooled slightly<br />
Strawberries, for decoration<br />
Extra OREO Original Cookies, broken for decoration, if desired</p>
<p>Method<br />
1. Place 250g of the OREO cookies in a food processor and process into fine crumbs. Add the butter and<br />
process to combine. Press the mixture into a greased and lined 18cm x 28cm slice pan and chill. </p>
<p>2. Beat the PHILLY, sugar and vanilla with an electric mixer until smooth then beat in the cream.<br />
Stir through the gelatine and white chocolate. </p>
<p>3. Roughly chop the remaining cookies and stir through the filling, then pour over the OREO cookie<br />
base. Refrigerate 3 hours or until set. Cut into traingles (or rectangles..which is what we did)<br />
and decorate with strawberries and extra OREO cookies. Serve immediately. .</p>
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	<item>
		<title>Comment on MasterChef 2010 &#8211; Series III &#8211; Audition &#8211; Cookies n Cream Cheese Cake by Fatima</title>
		<link>http://globalphotographics.com.au/archives/335#comment-3</link>
		<dc:creator>Fatima</dc:creator>
		<pubDate>Mon, 26 Dec 2011 21:12:02 +0000</pubDate>
		<guid isPermaLink="false">http://brettrobsonphotography.wordpress.com/?p=335#comment-3</guid>
		<description>We didn&#039;t know the recipe of the cake ...... I want the recipe can you plzzz put how do we make it</description>
		<content:encoded><![CDATA[<p>We didn&#8217;t know the recipe of the cake &#8230;&#8230; I want the recipe can you plzzz put how do we make it</p>
]]></content:encoded>
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	<item>
		<title>Comment on Melbourne &#8211; Crown Metropol Opening by Tweets that mention Melbourne – Crown Metropol Opening « Brett Robson Photography -- Topsy.com</title>
		<link>http://globalphotographics.com.au/archives/480#comment-7</link>
		<dc:creator>Tweets that mention Melbourne – Crown Metropol Opening « Brett Robson Photography -- Topsy.com</dc:creator>
		<pubDate>Wed, 21 Apr 2010 21:09:01 +0000</pubDate>
		<guid isPermaLink="false">http://brettrobsonphotography.wordpress.com/?p=480#comment-7</guid>
		<description>[...] This post was mentioned on Twitter by Annette Maloney. Annette Maloney said: Check out the pics from the Crown Metropol opening last night - great shots Brett! http://bit.ly/bVBvn6 [...] </description>
		<content:encoded><![CDATA[<p>[...] This post was mentioned on Twitter by Annette Maloney. Annette Maloney said: Check out the pics from the Crown Metropol opening last night &#8211; great shots Brett! <a href="http://bit.ly/bVBvn6" rel="nofollow">http://bit.ly/bVBvn6</a> [...]</p>
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		<title>Comment on The Warwick Foundations Guinness World Record Break 2010 for the Most People Running in High Heeled Shoes! by Tweets that mention The Warwick Foundations Guinness World Record Break 2010 for the Most People Running in High Heeled Shoes! « Brett Robson Photography -- Topsy.com</title>
		<link>http://globalphotographics.com.au/archives/477#comment-6</link>
		<dc:creator>Tweets that mention The Warwick Foundations Guinness World Record Break 2010 for the Most People Running in High Heeled Shoes! « Brett Robson Photography -- Topsy.com</dc:creator>
		<pubDate>Wed, 14 Apr 2010 12:35:06 +0000</pubDate>
		<guid isPermaLink="false">http://brettrobsonphotography.wordpress.com/?p=477#comment-6</guid>
		<description>[...] This post was mentioned on Twitter by Troy Shaw, brphotography. brphotography said: The Warwick Foundations Guinness World Record Break 2010 for the Most People Running in High Heeled Shoes! - http://wp.me/piKH5-7H [...] </description>
		<content:encoded><![CDATA[<p>[...] This post was mentioned on Twitter by Troy Shaw, brphotography. brphotography said: The Warwick Foundations Guinness World Record Break 2010 for the Most People Running in High Heeled Shoes! &#8211; <a href="http://wp.me/piKH5-7H" rel="nofollow">http://wp.me/piKH5-7H</a> [...]</p>
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		<title>Comment on L&#8217;oreal Melbourne Fashion Week 2009 by nickabocka</title>
		<link>http://globalphotographics.com.au/archives/210#comment-30</link>
		<dc:creator>nickabocka</dc:creator>
		<pubDate>Fri, 26 Mar 2010 11:02:22 +0000</pubDate>
		<guid isPermaLink="false">http://brettrobsonphotography.wordpress.com/?p=210#comment-30</guid>
		<description>great photo. too many ruffles.</description>
		<content:encoded><![CDATA[<p>great photo. too many ruffles.</p>
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	<item>
		<title>Comment on &#8220;The Secret&#8221; its transformation of my Photography and meeting a Mentor by Michael Berry</title>
		<link>http://globalphotographics.com.au/archives/305#comment-36</link>
		<dc:creator>Michael Berry</dc:creator>
		<pubDate>Wed, 10 Mar 2010 00:08:14 +0000</pubDate>
		<guid isPermaLink="false">http://brettrobsonphotography.wordpress.com/?p=305#comment-36</guid>
		<description>Wonderful article. I believe The Secret has changed more lives than any other to date.

Thanks for sharing,

Michael Berry</description>
		<content:encoded><![CDATA[<p>Wonderful article. I believe The Secret has changed more lives than any other to date.</p>
<p>Thanks for sharing,</p>
<p>Michael Berry</p>
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		<title>Comment on MasterChef 2010 &#8211; Series III &#8211; Audition &#8211; Cookies n Cream Cheese Cake by Jo K</title>
		<link>http://globalphotographics.com.au/archives/335#comment-2</link>
		<dc:creator>Jo K</dc:creator>
		<pubDate>Wed, 04 Nov 2009 08:14:08 +0000</pubDate>
		<guid isPermaLink="false">http://brettrobsonphotography.wordpress.com/?p=335#comment-2</guid>
		<description>hi
well l got through to the second audition in brisbane but then unfortunately not through to the top fifty in sydney...my answer to all this is the competition was extremely high, however l made a fantastic poached pear and chocolate flourless chilli and cayene pepper torte! lt was a great expereince! and your cheesecake looks yum, well done!</description>
		<content:encoded><![CDATA[<p>hi<br />
well l got through to the second audition in brisbane but then unfortunately not through to the top fifty in sydney&#8230;my answer to all this is the competition was extremely high, however l made a fantastic poached pear and chocolate flourless chilli and cayene pepper torte! lt was a great expereince! and your cheesecake looks yum, well done!</p>
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		<title>Comment on Amble On &#8211; Driving through Rural Australia by maplesyrup21</title>
		<link>http://globalphotographics.com.au/archives/342#comment-4</link>
		<dc:creator>maplesyrup21</dc:creator>
		<pubDate>Mon, 26 Oct 2009 05:43:39 +0000</pubDate>
		<guid isPermaLink="false">http://brettrobsonphotography.wordpress.com/?p=342#comment-4</guid>
		<description>interesting pics</description>
		<content:encoded><![CDATA[<p>interesting pics</p>
]]></content:encoded>
	</item>
	<item>
		<title>Comment on David Jones Spring/Summer 2009 Season Launch by localdrivinglessons</title>
		<link>http://globalphotographics.com.au/archives/293#comment-35</link>
		<dc:creator>localdrivinglessons</dc:creator>
		<pubDate>Thu, 13 Aug 2009 06:06:53 +0000</pubDate>
		<guid isPermaLink="false">http://brettrobsonphotography.wordpress.com/?p=293#comment-35</guid>
		<description>really beautiful, i like it.</description>
		<content:encoded><![CDATA[<p>really beautiful, i like it.</p>
]]></content:encoded>
	</item>
	<item>
		<title>Comment on David Jones Half Yearly Clearance Sale by brettrobsonphotography</title>
		<link>http://globalphotographics.com.au/archives/230#comment-33</link>
		<dc:creator>brettrobsonphotography</dc:creator>
		<pubDate>Thu, 30 Jul 2009 15:57:54 +0000</pubDate>
		<guid isPermaLink="false">http://brettrobsonphotography.wordpress.com/?p=230#comment-33</guid>
		<description>Hi PDB, at the time of writing this article I was not aware that Alannah Hill was in any way using fur in her design. Being a lover of animals I despise any form of cruelty against them. I would be highly interested in signing the petition, please forward further details.</description>
		<content:encoded><![CDATA[<p>Hi PDB, at the time of writing this article I was not aware that Alannah Hill was in any way using fur in her design. Being a lover of animals I despise any form of cruelty against them. I would be highly interested in signing the petition, please forward further details.</p>
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